The Taste of Things

A group of French language students from our school visited the international film festival FEST on 28 March. They watched the French film ‘La Passion de Dodin Bouffant,’ translated into English as ‘The Taste of Things,’ accompanied by their French teacher. The film follows the incomparable chef Eugénie, who works for the renowned gourmet Dodin. Their connection creates dishes that are increasingly delicious and perplex even the most famous world chefs. Watching the film, you feel captivated by the harmonious nature as you observe their movements bringing numerous dishes to life.
Maša Alvirović IIIb